JayPort™

RVers can elevate their campsite cooking experience with the all-new patent pending JayPort™. Forget about hassling to set up a charcoal grill or spending a long time cleaning after cooking. Our owners are able to convert their exterior into a convenient cookout space with JayPort and Blackstone® griddles.

The Jayco family can now add a griddle on select towable Jayco RVs with a 2″ receiver hitch. Offered exclusively by Jayco, 17″ single-zone and 22″ dual-zone Blackstone® griddles easily connect to liquid propane with an LP quick connect. And the griddle’s mount means there is no need for a table or external gas bottle.

“The Blackstone griddle has exploded on the camping scene. We worked extensively with Blackstone on a way to be able to offer their griddles in our campers in a way that is unique and functional for our customers,” stated Matt Fisher, Director of Product Development – Jay Flight®. Each griddle attaches and assembles to the RV’s door side with little effort, giving travelers more time to enjoy the outdoors.

In conjunction with the JayPort launch, we will share a series of step-by-step videos for tasty campsite dishes by famed Chef Kari Karch. Kari is the former Executive Chef for Kenmore Appliances and has appeared on television shows on the Cooking Channel, Travel Channel, and the Lifetime Network. She has also hosted and emceed notable events like the Aspen Food and Wine Festival, Napa Valley Film Festival, and the World Food Championship. RV families who would like to learn recipes for their Blackstone® griddle should follow Jayco’s social media channels and visit our YouTube channel to watch the new series ‘Cooking with Kari’.

Our newest innovation, the JayPort system, is another way we are helping RVers create family fun and memories that will last a lifetime.

Spicy Sichuan J. Jay Noodles (*Recipe in YouTube description)

Seasoning Your Griddle

PB&J S’mores Wrap (*Recipe in YouTube description)

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